1-403-734-5171
Hours of Operation:
MONDAY to FRIDAY: 9AM-5PM---------------------------SATURDAY: CLOSED---------------------------------------SUNDAY: CLOSED ---------------------------------------------CLOSED December 20th - January 6th for holiday
BOOKINGS
bookings@blackfootcrossing.ca
Food Handling Training

Oki Matapiiks,We will be offering another food handling course October 19th & 20th. If interested, please contact Pam Solway at hrclerk@blackfootcrossing.ca orShilo Clark at shilo@blackfootcrossing.ca.

New Menu Changes as of October 2023

Oki Matapiiks,

we are pleased to announce and welcome Chris Eagle Rib to our team as our new cook here at BCHP starting October 10th 2023. Please visit our website for our menu.

October Virtual Webinars

Oki Matapiiks,We have Webinars that are held every third and forth week of the month. sign up in advance if you would like to join our online session. To register, contact: programs@blackfootcrossing.ca

Food Handling Training

We’re offering food handling training September 19th – 20th.

If you would like to join us next week, contact shilo@blackfootcrossing.ca for registration.

September Wednesday Webinars

Oki Matapiiks,

We have Webinars that are held every third and forth week of the month. sign up in advance if you would like to join our online session.

To register, contact: programs@blackfootcrossing.ca

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